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PrinceTomC

January 30, 2013

Sean Kitchen

I am an senior Environmental Science Major at Kutztown University and currently an intern with a state union in Harrisburg. I dedicate my free time to writing and grassroots activism. You can find my twitter address is @RCPress_Sean so send me a tweet!

This entry was posted on January 30, 2013 at 6:03 pm and is filed under . You can follow any responses to this entry through the RSS 2.0 feed.

Frack That series latest

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Behind the Kitchen Door – Available NOW!

Behind the Kitchen Door: What Every Diner Should Know About the People Who Feed Us is a groundbreaking exploration of the political, economic, and moral implications of eating out. What’s at stake when we choose a restaurant is not only our own health or “foodie” experience, but the health and well-being of the second-largest private sector workforce—the lives of 10 million people, many immigrants, many people of color, who bring passion, tenacity, and important insight into the American dining experience.